Extreme Black King Kong Shrimp

Extreme Black King Kong Shrimp are detritivores that graze on biofilm, algae, and decaying plant matter throughout the day. Supplement with high-quality shrimp-specific foods such as Shirakura Black Label, Mosura Shrimp King, or blanched vegetables (spinach, zucchini) 2-3 times weekly. Avoid overfeeding, as uneaten food degrades water quality in small tanks.

These shrimp are active grazers, constantly foraging along substrate and plants for food and biofilm. They are sensitive to water parameter fluctuations and may exhibit stress through color fading or reduced activity. Molting occurs every 4-6 weeks; provide adequate calcium and minerals to support successful shell hardening, and avoid disturbance during this vulnerable period.

Extreme Black King Kong Shrimp require stable, acidic soft water (pH 5.5-6.5, GH 4-6) to breed successfully; they are more demanding than Neocaridina varieties. Females produce small batches of 20-30 shrimplets that develop in the mother's saddle before release as miniature adults. Breeding success depends on pristine water conditions, consistent temperature, and minimal stress; selective breeding for black coloration can reduce fertility in some lines.