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ShrimphardFreshwater

Mosura Shrimp

Caridina logemanni

Animalia›Arthropoda›Malacostraca›Decapoda›Atyidae

Mosura Shrimp are a selectively bred Taiwan Bee variant featuring striking black and white banding patterns with deep red or orange accents on the legs and body. These highly ornamental shrimp display the classic "mosura" pattern—bold contrasting stripes that make them one of the most visually distinctive Caridina varieties. They are prized by advanced hobbyists for their intense coloration and challenging care requirements.

Where it's from

Recorded as introduced in Norway

At a glance

Size
1.25 in
3 cm
Min tank
10 gal
38 L
Group
10+
Temp
72–75°F
22–24°C
pH
5.5-6.5
GH
71–107 ppm
4–6 dGH
Temperament
Peaceful
Swims
Bottom
Lifespan
1-2 yrs

Ammonia 0 ppm and nitrate under 20 ppm.

Care

Diet

Mosura Shrimp are detritivores that thrive on biofilm, decaying plant matter, and algae naturally present in established tanks. Supplement with high-quality specialized shrimp foods such as Mosura or Shirakura products designed for Taiwan Bee variants, and occasional blanched vegetables like spinach or zucchini. Feed small amounts 2-3 times weekly, removing uneaten food after 24 hours.

Behavior

These shrimp are active grazers that spend most of their time foraging along the substrate and plant surfaces for food particles and biofilm. They are relatively shy and will hide frequently, especially during molting periods when they are vulnerable. Colony dynamics are peaceful; they may gather in groups but do not exhibit aggressive territorial behavior.

Breeding

Mosura Shrimp require stable, soft acidic water (pH 5.5-6.5, GH 4-6) to breed successfully and maintain vibrant coloration. Females produce small batches of 20-30 shrimplets that are born fully formed and independent. Breeding is possible in home aquaria but requires meticulous water parameter management and excellent water quality; fry survival rates improve with dense plant growth and minimal predation.

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Common diseases 4Molting Failure / Incomplete Molt, Muscular Necrosis (Black Death), Vorticella / Fungal Infection, Copper Toxicity

Molting Failure / Incomplete Molt

Symptoms

Shrimp unable to fully shed exoskeleton; partial molt with body stuck in old shell; lethargy and loss of appetite

Treatment

Ensure adequate mineral content via GH boosters (e.g., Salty Shrimp GH+); maintain pH 5.5-6.5 and stable parameters; increase plant density for tannins; perform 25% water changes weekly

Muscular Necrosis (Black Death)

Symptoms

Black discoloration on body and limbs; muscle tissue breakdown; rapid death within days

Treatment

Maintain pristine water quality with 0 ammonia/nitrite; perform 50% water change immediately; ensure adequate mineral supplementation; isolate affected individuals; may be irreversible if advanced

Vorticella / Fungal Infection

Symptoms

White fuzzy coating on body and appendages; lethargy; difficulty molting; cloudy appearance

Treatment

Increase water changes to 50% every 2-3 days; add Indian almond leaves or driftwood for tannins; maintain optimal pH and GH; avoid copper-based treatments (lethal to shrimp); consider salt baths (1-2 tsp per gallon) for 10-15 minutes if severe

Copper Toxicity

Symptoms

Sudden death or paralysis; erratic swimming; loss of color; gill damage

Treatment

Perform immediate 50% water change; use copper-free medications and fertilizers exclusively; verify tap water source for copper contamination; use RO water if necessary; activated carbon in filter may help remove residual copper

Legality

No state or federal restrictions on record.

Not legal advice, and possibly incomplete or out of date. Rules vary by state and change over time; check with your state wildlife or agriculture agency before buying, keeping or shipping it.

The care information here is written with AI help, so it can contain mistakes. Spot one? Tell us and we'll fix it. Native range: Global Register of Invasive and Introduced Species (CC BY 4.0).

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